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Roast beef and tomato with mustard open sandwiches

Roast beef and tomato with mustard open sandwiches

Serves

4

Prep Time

5

Cook Time

0

Ingredients

400-500g cold roast beef

4 thick slices of your favourite bread

4 tbsp cream cheese

2 tomatoes, thickly sliced

mixed lettuce leaves

seeded mustard

Method

  • Slice the roast beef thinly
  • Spread the bread with cream cheese. Arrange the tomatoes, lettuce and then the beef on the bread. Top with a spoonful of mustard
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