Beef surprise

Beef surprise

Serves

6

Prep Time

5

Cook Time

30

Ingredients

500 g beef mince

2 tbsp chopped parsley

0.5 cup dried breadcrumbs

12 baby bocconcini

Method

  • Preheat fan forced* oven to 180°C.
  • Combine beef, parsley and crumbs. Divide into 6 portions.
  • Roll each portion into a large flat rectangle. Place 2 bocconcini in centre of beef and roll to totally enclose bocconcini.
  • Roll into small loaf shape.
  • Bake Beef Surprise on baking tray lined with baking paper for 25 - 30 minutes until bacon is crisp and beef is cooked through.
  • Recipe note: *if using a conventional oven, you may need to increase temperature or allow additional cooking time.

Tips

  • Serve with crisp green salad.
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